Now watching
Season 5 · Episode 1 · 16 episodes this season
Host Neil deGrasse Tyson interviews chef Anthony Bourdain; Sasheer Zamata, Guy Crosby and Yvette d'Entremont discuss the science of food as it relates to taste, cooking and climate change; Natalia Reagan tries one of the hottest sauces in the world.
Season 5
E1Anthony Bourdain60 min
E2Joe Rogan and the Science of Primitive Man60 min
E3The Big Bang Theory's Simon Helberg & Bill Prady60 min
E4US Space Command60 min
E5Vice President Al Gore60 min
E6Actor Jack Black60 min
E7News Anchor Dan Rather60 minE8Author George R.R. Martin60 minE9Actor Anna Deavere Smith60 min
